Marinated garlic are also called garlic cloves in brine and peeled garlic in brine. Flavorful salted garlic is without the biting taste. Eating a raw whole clove of garlic would be way too much for us. But pickling mellows out the extreme bite of garlic while leaving it's essential flavor.
1. Product name: Marinated garlic clove
2. Size: 150-250pcs/kg, 250-350pcs/kg, 350-450pcs/kg, 450-550pcs/kg, 550-650pcs/kg, 600-800pcs/kg, 800-1000pcs/kg
3. Salinity: 8-15 baume degree, 20-22 baume degree
4. Packing: 50kg, 150kg, 180kg drained net weight / plastic drum
5. Appearance/Colour: White or creamy color, not transparent, uniform size, crisp, no cracks
6. Loading quantity: 18tons/20’FCL if 50kg/ plastic drum
7. Shelf life: 24 months
8. Loading port: Qingdao, China
