The botanic scientific name of potato is Solanum tuberosum. Potatoes are rich in Vitamin C, Vitamin B6, Carbonhydrate, dietary fiber and trace elements. Potato is an important food staple and the number one vegetable crop in the world. It is widely used in many recipes. The composition of the potato makes it possible to use it both in cooking and folk medicine.
Fresh Potato, Fresh Potatoes, Fresh New Potato
80-150g,100-150g, 150-250g, 200-250g, 250g & up
10kg/carton,10kg/mesh bag,20kg/mesh bag, or according to buyer’s requirements.
a) Fresh, health food, high in starch and nutrition
a)T/T 30% in advance, 70% against the B/L copy;
b) L/C at sight.
Within 7-10days after the deposit or L/C.