Instant solo black garlic is made of premium fresh solo garlic, it is one type of
the fermented black garlic, it is rich in Polyphenol, antioxidant, containing 20 times more than general fresh garlic, and Aricine of the organic compound is 1.4 times than the general white garlic. Organic compound works as nutrients and tonics by reinforce the physical strength and relieve fatigue.
2.Raw material from special class fresh solo garlic ( diameter 3.0-4.0 cm )
3.Popular in Japan, Korea, Southeast Asia, America, UK and other places
4.Edible methods: Skinning ready-to-use
5.Best service after shipment with emails
1.What is loading port?
Usually is Qingdao, China.
2.What is Black Garlic exactly?
Take some bulbs of premium fresh garlic into the Black Garlic machine, expertly age with nothing but heat and humidity for a very long time, then becoming sweet and balsamic black garlic.